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Chili flake
Chili flake








chili flake

We know how hard it is to find top quality, fresh, whole spices worldwide and we have the answer. We can promise their flavours are fit for even the most royal and picky diners.

#Chili flake free

They are as pure as spices can get, free from irradiation and other chemical preservation treatments - only possible due to our strict quality control standards at source. As a result, everyone can inspect and admire the natural beauty achieved by us! All our spices and herbs are naturally grown, and processed. We only sell spices in whole form for fresh grinding to ensure the best flavour and aroma when it reaches your kitchens. Regency's herbs and spices are carefully selected amongst the best varieties in the world each season - only a single variety passes our rigorous testing, and we only sell this one variety. We pride ourselves on our taste and freshness. Origin: Hong Kong (Ground Blended in-house)Īll Regency spices are fresh, current crop herbs and spices.

chili flake

Recipes: Sichuan Style Spicy Chicken, Curried Quinoa, Mapo Doufu, Creamy Mashed Potatoes Also works great for seasoning meats before grilling, or cooking in stir fries for a pepper hot heat. The chillies used come from India, Peru, Malawi and China, so this chilli flake is extremely versatile and can complement dishes from all regions around the world.Ĭuisine Indian, Chinese, Middle Eastern, British, Spanishįlavour / Tastes Like Mild or Hot chillies based on your preference!ĭirections for use Sprinkle a pinch of chilli flakes onto your food for a spicy flavour. We freshly grind a custom blend of chillies to bring you a gorgeous red colour from top quality chillies at different heat levels. Regency Chilli Flakes come in 2 options: Mild and Spicy. Add a pinch of this chilli flakes to garnish your food with a lovely heat and colour.










Chili flake